We teamed up with our recipe developer, @kaylajoycreative, and our friends at @farmhouseteas for this recipe! Refreshing, beautifully purple, and just what you need on a warm summer evening: Fizzy Lemon Berry Mint Iced Tea. Even the name is fun!

And, to make it even better, we have an Instagram giveaway happening until Friday, July 16th, 2021 at 11:59 PST. Go take a look! 

Fizzy Lemon Berry Mint Iced Tea

Ingredients

• 5 cups water, divided
• 2 tbsp Farmhouse Teas Emerald City Mint Tea
• 1/3 cup Mt. Hope Farms Blackberry-Aronia Lavender Fruit Spread
• 3 lemons, juiced
• 6 oz pineapple juice - optional
• Ginger beer or plain kombucha to top
• Ice
• Lemon slices to garnish

Directions

1. Heat a saucepan over medium heat and add the water and tea. Bring to a simmer and remove from the heat. Let steep for about 10 minutes. Strain and pour into a pitcher. 
2. In the pitcher, add the additional cup of water, fruit spread, lemon juice, and pineapple juice. Stir to combine.
3. Fill your serving glasses up with ice and fill half of the cup with the tea mixture, and top with ginger beer or plain kombucha. 

All the credit to @kaylajoycreative for this lovely recipe and photos!