It's officially fall...but it's still going to be 80 degrees today! Weather like this calls for a tropical drink, so we came up with an easy Spiced Marionberry Pina Colada cocktail recipe. Marionberry and cinnamon add a touch of warmth to this icy, refreshing drink. Enjoy! 

Ingredients - Makes 2 Servings

• 2 cups fresh pineapple
• 1⁄2 - 1 cup of canned full-fat coconut cream
• 4 oz rum- we love 4Spirits Distillery! 
• Juice of 1 lime
• 2 tbsp Mt. Hope Farms Spiced Marionberry Fruit Spread
• 2.5 cups ice

Directions

1. In a high speed blender combine pineapple, 1⁄2 cup coconut cream to start, rum, lime juice and ice. Blend until smooth. If you like your pina coladas thinner, add another 1⁄2 cup of coconut cream.

2. In your serving glasses put 1 tbsp of the Spiced Marionberry Fruit Spread at the bottom of each glass.

3. Pour the pina colada in your serving glasses and swirl the spiced marionberry with a spoon and enjoy!

Thank you to Kayla Joy Creative for this delicious cocktail recipe and images!